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Il design nell’industria alimentare

Today, at the Museo nazionale delle arti del XXI secolo (MAXXI)​, Dr. Sonia Massari​ will give a talk during the presentation of th

Cultivando Food Design

Today, Dr. Sonia Massari​ will participate in the ‘Cultivando Food Design-3º Encontro latinoamericano de Food Design0’ co

2nd International Conference on Food Design

Dr. Sonia Massari​ will participate at the ‘2nd International Conference on Food Design. The conference aims to create opportun

Presentation on Food Studies

Our director Dr. Sonia Massari presents Food Studies and Gustolab International at Roma Tre University for the Laurea in Scienze e Cul

GLi at Perugia Food Conference 2016

GLi Director Dr. Sonia Massari presents with the talk ‘Design Thinking and Food Innovation: The Dynamic Use of Design Thinking App

GLi at Cerealia Festival 2016

GLi presented two short films on the theme of Food and Interculturalism at the 2016 Cerealia Festival. The films entited Connecting Cul

GLi at the ASFS/AFHVS/CAFS annual meeting

GLi attended ‘Scarborough Fare: Global Foodways and Local Foods in a Transnational City’, the Joint 2016 Annual Meetings and

GLi at Escuela Internacional de Verano

GLi Director Dr. Sonia Massari was one of the 17 international experts invited to speak at the second version of the Escuela Internac

SU2016 Internship Symposium

Gustolab International Institute for Food Studies is happy to invite you to the Summer 2016 Internship Program Symposium, where the stud

GLi at SciArt

Dr. Massari attends the SciArt Summer School organized by the EU Science Hub – Joint Research Centreat Ispra. The summer school w

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