What comes to your mind when you think about Italy? Delicious food? Yes! Culture, art and history? Yes! Venice and Florence? Yes, correct. These answers are only part of an idea someone can have about Italy.
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Our summer internship program takes place from June 25 - July 16, 2016. This one-month internship program gives students the opportunity to work at a farm, shop, institute, association headquarter, vineyard, cheese factory, and more.
Our fall program runs from September 2, 2016 to December 10, 2016 and will assist students in understanding sustainable food supply chains in Italy through the study of its markets, products and processes.