Summer 2022 Program Symposium
To mark the end of the Summer program, we will be...
Study and intern abroad Discover your pathway to grad schools and the jobs of the future
Academic Internships abroad
Throughout the year, we offer a rich variety of customized academic internships. For undergraduate and graduate students interested in food studies, sustainability, food production, food systems, marketing, business, hospitality, gastronomic tourism, nutrition, psychology, anthropology and more. Scholars, researchers, and professionals are encouraged to inquire. Internships are unpaid.
Study abroad in Japan
Japanese cuisine, or Washoku, offers invaluable opportunities to think about the intersection of the modern and traditional, local and global, rural and urban, nature and society, taste and waste, our future, and sustainability. The program is based in the city of Osaka “the food capital of Japan”.
Study abroad in Vietnam
Vietnam is an extraordinary country filled with a remarkable history and culture, and a visual feast for the eyes. This program makes extensive use of the whole country as a site. Students will encounter and visit more of the country and its features than most travelers, and certainly more than most Vietnamese.
Study abroad in Italy
Learn how you can study abroad in Italy with us. Courses are available in the spring, summer, and fall.
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