Aperitivo
Seven students from Roma 3 and Tor Vergata University joined our 20 students here at Gustolab International for a cultural exchange aper
Results: NUMBER OF RESULTS
Seven students from Roma 3 and Tor Vergata University joined our 20 students here at Gustolab International for a cultural exchange aper
Buoni da Leggere is an evening of discussion around the theme of our daily relationship with diet and the supply chain. The idea is to r
The European Week for Waste Reduction (EWWR) is an initiative promoting the implementation of awareness-raising actions about sustainabl
Last week, we took four students attending our Fall Semester program at Gustolab International Food Systems and Sustainability on a fiel
The association of environmental journalism ‘Greenaccord Onlus’ collaborates with the ‘Lazio Region Agency for Develop
This Wednesday December 5th, our director Dr. Sonia Massari was invited by European Institute of Design (IED) Director Nerina Di Nunzio
The aim of the China-Italy science, technology and innovation program in Rome was to promote cooperation between Italy and China across
December 5th, is International Volunteer Day, as selected by the United Nations. It is a moment in which volunteers and organizations ca
This event is promoted by ‘Movimento Azzuro’ and the topic is ‘L’anno del cibo’. Professors Ernesto DiRenz