Category CATEGORY NAME in Gustolab International

Results: NUMBER OF RESULTS

Aperitivo

Seven students from Roma 3 and Tor Vergata University joined our 20 students here at Gustolab International for a cultural exchange aper

Buoni da Leggere is an evening of discussion around the theme of our daily relationship with diet and the supply chain. The idea is to r

The European Week for Waste Reduction (EWWR) is an initiative promoting the implementation of awareness-raising actions about sustainabl

Last week, we took four students attending our Fall Semester program at Gustolab International Food Systems and Sustainability on a fiel

The association of environmental journalism ‘Greenaccord Onlus’ collaborates with the ‘Lazio Region Agency for Develop

This Wednesday December 5th, our director Dr. Sonia Massari was invited by European Institute of Design (IED) Director Nerina Di Nunzio

The aim of the China-Italy science, technology and innovation program in Rome was to promote cooperation between Italy and China across

December 5th, is International Volunteer Day, as selected by the United Nations. It is a moment in which volunteers and organizations ca

This event is promoted by ‘Movimento Azzuro’ and the topic is ‘L’anno del cibo’. Professors Ernesto DiRenz