10 ideas to combat food paradoxes

GLi alumni are finalists at the International Forum on Food and Nutrition in Milan.
Chemistry and culinary arts for our sensorial labs

Our alumni talk about the unique activities that have shaped their experience. We gather these memories and share them.
Our alumni become part of our community of professionals

Our alumni list gets longer every year. Alumni have the opportunity to enter our large network of professionals.
Memories are transformed into goals: good luck to our alumni

Our alumni grow and become professionals.