News / Calendar
Tue Mar 31 2015

Pescara & EXPE towards Expo2015

GLi Director and Member of the ADI Food Design Committee Dr. Sonia Massari presented on Food Design, Food Studies and BCFN YES! competition at the event ‘Pescara & EXPE towards Expo2015’ The event talked about Tourism, food and cultural landscapes, supply chains, local and typical food resources. The videos of ISIA Pescara students on the...Read More

Sat Mar 28 2015

Seeds & Chips

GLi Director, Dr. Sonia Massari spoke at Seeds & Chips on Saturday, March 28 Seeds & Chips is the event where food and digital technologies come together. Speaking as a representative of GLi and the Scuola Politencia di Design, her speech session entitled Food Design | Innovation and ITC was shared with  ANTONELLO FUSETTI, Scuola Politecnica di Design, CEO.  Other...Read More

Wed Mar 25 2015

Forum of Education 11th Annual Conference

GLi CEO Pier Alberto Merli attends the Forum’s 11th Annual Conference entitled: It Takes a Campus and More: The Faces of Education Abroad in New Orleans, LA ABOUT THE CONFERENCE The value of education abroad for students is undisputed among education abroad professionals. It is the transformative potential of education abroad that inspires their work. However, it...Read More

Thu Mar 05 2015

Addressing the future of study abroad in Italy–how do we stay relevant?

On Thursday March 5, 2015, Sonia Massari, representing the AACUPI member institution, University of Illinois at Urbana- Champaign, gave a speech in the conference entitled ‘Addressing the future of study abroad in Italy–how do we stay relevant?’ and organized by hosted by Temple University Rome on behalf of AACUPI . Thank you to Hilary Link...Read More