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10 ideas to combat food paradoxes

GLi alumni are finalists at the International Forum on Food and Nutrition in Milan.
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Chemistry and culinary arts for our sensorial labs

Our alumni talk about the unique activities that have shaped their experience. We gather these memories and share them.
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Our alumni become part of our community of professionals

Our alumni list gets longer every year. Alumni have the opportunity to enter our large network of professionals.
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Memories are transformed into goals: good luck to our alumni

Our alumni grow and become professionals.